This month, our aim is to bring to you unusual recipes that use nut butters in innovative ways, not the regular spreads on bread. For today, we’ve got some fusion food coming your way, in the form of sweet quesadillas with fresh fruit in them – perfect for everyday breakfasts! This recipe gives you a full serving of fruit, as well as healthy fats and proteins.
- 4 wholewheat flour tortillas (or rotis)
- butter for frying
- almond butter or peanut butter, to taste
- 1 tbsp honey
- 1 apple cored and sliced thin
- yogurt for serving (optional)
Spread as much nut butter as you like on each of your tortillas.
Add a layer of apples to two of the tortillas, half an apple per tortilla.
Sprinkle on a little cinnamon & honey for extra flavor.
Top with the other tortilla to make a sandwich.
In a pan, over medium heat, fry each side of the quesadilla until golden. Set aside and repeat with the second quesadilla.
Allow the quesadillas to rest about 2 to 3 minutes before cutting in half.
Serve with yogurt or creme fraiche!
*Foodstree Pro Tip: You can add bananas, Nutella, maple syrup and other toppings to this quesadilla as per your taste!