Try this once and you are surely coming back for more! A delectable burst of hyderabadi flavors mixed with succulent boneless mutton pieces, this pickle is a treat for your simple family meals.
Contains Mutton, onion, ginger, garlic, lemon juice, garlic, vinegar, spices, oil and salt.
It can be used as:
• Condiment or dip with anything bland
• As a pickle
• Topping on lamb burger
• Filling in sandwich, canapés or tarts
• Spice up your Dal Khichdi
Store in refrigerator or a cool & dry place before opening, refriegerate after opening, Shelf life – 30 days.