Wheatgrass is a concentrated source of protein, minerals, vitamins, dietary fiber, chlorophyll, carotene and flavonoids. Our organic wheatgrass is the young grass of the wheat plant grown in temperate regions. It is gluten-free and a good source of vitamins and antioxidants including:
Antioxidant vitamins A, C and E
The B group vitamins thiamine, riboflavin, niacin, vitamin B6 and panthothenic acid
Minerals manganese, zinc, magnesium, calcium and iron
Plant enzymes, chlorophyll and natural fibres
It has become popular for sports nutrition and it’s claimed health benefits include aiding digestion, tiredness and fatigue, heart health and regulating blood pressure. It is also claimed to be good for hair, skin and nails.
Vitamin E in Wheatgrass helps protect our cells from oxidative stress, to keep them healthy . Containing a plethora of vitamins, minerals, plant based protein and phyto-nutrients, leafy greens assist the body in maintaining healthy organ function, detoxification and immunity.
Wheatgrass contains about 30 beneficial enzymes. Enzymes improve overall healthy functions of your body. These enzymes are extremely beneficial in many different ways.